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More than five year since the genetically modified fish has been trying to reach our tables. And finally FDA has approved the human consumption of the GM salmon, the first genetically altered animal. In the middle of consumer concerns about eating genetically modified foods it took time for the agency to declare that the fish is safe to eat. FDA said that there are “no biologically relevant differences in the nutritional profile of GM Salmon compared to that of other farm-raised Atlantic salmon.”
Talking about the fish, it grows twice as fast as normal salmon and so reaches market size more quickly..
Read More: Biotecnika Magazine- December 2015
Shekhar Suman is a Serial Entrepreneur and the Co-Founder of Biotecnika. Magazine is a way he wants to recraft the way industry opines and expresses its views. With years of experience under his belt, he captains the ship with prudence and perfection. He is the chief-editor of Biotecnika Magazine and a big inspiration to the bio-community.
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